Ingredients
Juice of 1 lime
Juice of 1 lemon (should yield 1/3 c. with lime and lemon combined)
1/3 c. extra virgin olive oil
¼ c. packed fresh cilantro
2 small cloves garlic
½ tsp. ground cumin
Salt and pepper to taste
Directions
Put all ingredients in blender and blend until emulsified. Adjust seasoning to taste.
Yield
Yields ¾ c. of dressing
Nutrition
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Rena Unger is a holistic nutrition chef and culinary educator dedicated to helping individuals, groups and communities bring a deeper sense of health and wellness into their lives. Chef Unger teaches classes and workshops in New York City, is sous chef to Andrea Beaman of Top Chef, consults for restaurants, and offers private holistic meal preparation and health and nutrition counseling to individuals and families (furry family members included). To connect with Unger, comment on the Kids in the Kitchen blog on www.parentguidenews.com or go to www.facebook.com/HolisticNutritiousDelicious.
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