Ingredients
1 quart cold water (4 cups)
4 black tea bags
1/2 cup Smucker’s Special Recipe Triple Berry Specialty Ice Cream Topping, or to taste
Ice cubes
Mint sprigs for garnish
Directions
Bring cold water to a boil. Pour boiling water over tea bags. Cover and steep 3-5 minutes or to desired strength. Remove tea bags. Stir in topping to taste. Refrigerate until chilled or serve over ice. Garnish with mint sprigs, if desired.
Yield
Nutrition
Related Articles
- Mixed Berry Smoothie
Ingredients1 c. blueberries 1 c. raspberries or blackberries 1 c. strawberries, halved or quartered 1…
- Watermelon Green Tea Punch
A blend of watermelon, green tea and grape juice. Add chardonnay for the perfect adult…
- Green Apple Tea
Ingredients1 decaffeinated green tea bag 4 oz. of boiling water 4 oz. 100% apple juiceDirectionsPlace…