Cook time: 15 minsTotal time: 30 minutesMakes 4 servings Cover with top of bun, then serve with remaining sauce on the side.
In spite of their name, French fries have become the quintessential American side dish; And who doesn’t love French fries?! We love putting a spin on tradition and that’s why…
A bite-size, super easy appetizer that all ages are sure to love!
This pasta salad is a big hit every time I make it. It’s great as an appetizer or as lunch, but can also be a light warm-weather entrée. Studies show that if you beef up dishes such as this one with plenty of bulky vegetables like broccoli, you’ll be satisfied with less calorie intake, which could help with weight loss and, subsequently, blood pressure reduction.
Ingredients 2 lbs. 16-20 count headless shrimp, peeled and deveined, tail left intact 1 Tbs. granulated garlic 1 quart water 1 c. jarred jalapeno slices with juice 1 c. lime…
Create a creamy dip with seasonal taste in this kid-approved treat. Keep things light by enjoying it with sliced apples, pears or salty whole-grain pretzels. Serve the dip as an appetizer or dessert.
Ingredients 12 oz. extra firm tofu 1 tsp. extra virgin olive oil 1 clove garlic, minced 2 bunches fresh spinach, washed thoroughly, stems removed (about 1½ pounds) 5 Tbs. freshly…
Ingredients ¾ c. barley 2½ c. water 12 oz. green beans, chopped into ½-inch pieces 1 medium shallot, finely chopped 2 large radishes, thinly sliced 1 red bell pepper, chopped…
Ingredients Salad: 1 whole-grain flatbread 1¼ c. mixed greens ¼ c. toasted walnuts 2 Tbs. dried cranberries ¼ c. fresh sliced pears 1½ Tbs. crumbled goat cheese Olive oil Raspberry…
Ingredients Lettuce Wraps: 8 bibb lettuce leaves 4 grilled boneless chicken breasts 1 red bell pepper, sliced 1 yellow bell pepper, sliced 2 c. mandarin oranges, drained 2 c. bamboo…