Brownie Eggnog Cheesecake Bars
Indulge in the exquisite blend of rich, chocolaty brownie and creamy cheesecake in this delight.
Linguine with Exotic Mushrooms
A twist on traditional linguine, this recipe using delicious mushrooms offers a quick meal that can be made in less than a half-hour. It wonderfully suits a busy parent who still wants to provide a home-cooked meal.
Skinny Spiced Cider Tea
A delightful blend of aromatic spices, black tea, and apple cider. Infused with cinnamon, cloves, and peppercorns, this brew captures the essence of fall.
Gone Fishin’
Clear gelatin and fruit juice squares are a favorite for little ones to eat with their hands and grab the candy fish in the middle. Older kids can participate by stirring the gelatin and adding the fish.
Chocolate Ganache Frosting
Ganache is a versatile topping or filling for desserts.
No Buns About It Burger Loaf
What’s a meatloaf store without a meatloaf that tastes just like an all-American bacon-cheddar cheeseburger? “Loafers” simply love this recipe because it blends the best of a cheeseburger with my favorite condiments— dill pickles and mustard. Top it off with some really cheesy potatoes, and you’ve got a winner that kids and adults will love. Enjoy this crowd-pleaser hot from the oven.
Portobello Mushroom Parmesan
A light breading gives the mushrooms a nice crunch and is a great way to get your children to like mushrooms, if they don’t already. This dish is light, but so outrageously satisfying you might want to make double.
Italian Chicken Cordon Bleu Caprese
Ingredients Boneless chicken breast Goya Adobo Sliced prosciutto Formaggio Mozzarella Caprese Contemporary Classics Directions Season…
Cajun Po’ Boys with Smoked Mozzarella
Ingredients Chicken thigh filets Goya Adobo Cajun seasoning Smoked mozzarella Plum tomatoes, sliced Coleslaw Long…
Herby Turkey Loaf
Turkey loaf is popular because it represents an alternative to the more traditional red meat options. However, it can be somewhat bland, so I set out to create a recipe that would be loaded with flavor, texture and nutrition. And nothing goes better with turkey than dressing (or stuffing as many refer to it) and a side of fresh cranberry sauce. This favorite from The Meatloaf Bakery will soon become a staple on your plate.