Brownie Brittle
Posted in: Desserts, Kid-Friendly, Recipes
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Brownie Eggnog Cheesecake Bars

Course: Kid-Friendly
Cooking time

35

minutes

Indulge in the exquisite blend of rich, chocolaty brownie and creamy cheesecake in this delight. The brownie crust offers a comforting crumble, while the cream cheese filling adds a velvety smoothness. Perfect for gatherings or cozy evenings, these bars bring sweetness and warmth.

Ingredients

  • 1 stick of butter

  • 2 c. Brownie Brittle crumbs

  • 8 oz. cream cheese, softened

  • 1/2 c. sugar

  • 1 Tbl. flour

  • 1/2 c. eggnog

  • 2 eggs

  • 1/2 c. semi-sweet chocolate chips

  • Nutmeg to sprinkle on top

Directions

  • Preheat oven to 350°. Mix 1 stick of melted butter with the Brownie Brittle crumbs.
  • Press into a greased 9×13-inch pan and bake for 8 minutes.
  • Mix together the cream cheese, sugar, flour, eggnog and eggs. Add chocolate chips and pour over crust.
  • Bake for 35 minutes. Cool then sprinkle nutmeg on top.
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  • Brownie Brittle’s Sheila G Brands, LLC, a woman-owned company in West Palm Beach, Florida, has been baking and selling innovative brownie products to restaurants, club stores and world-class theme parks since 1992. Brownie Brittle, the company’s flagship product, is a 12-month shelf-stable retail snack made in America and available in Chocolate Chip, Toffee Crunch and Traditional Walnut flavors. Sheila G’s Brownie Brittle (www.browniebrittle.com) launched on store shelves in April of 2011 and is now available in over 10,000 stores in the U.S., Canada, Mexico and Caribbean.

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