Ingredients
1 seedless watermelon
1 quart fresh blueberries, rinsed and picked over for stems and leaves
2 c. Grape Nuts or similar breakfast cereal
Directions
Cut a 3 inch by 3 inch square log about 6 to 8 inches long from the center of the watermelon by cutting off the sides and ends of the watermelon to create such a shape. (Use the unused watermelon for slice and snack or puree flesh for a drink.) Slice the log into ¾-inch thick squares. Cut the squares diagonally to form right triangles. Puree the blueberries. Spread the blueberry puree on a serving platter imitating a pond or lake. Sprinkle the cereal around the edge of the blueberry puree like sand or pebbles at the “water’s” edge. Float the triangles of watermelon upright on a short side like sailboats on the water moving in the same direction. Serve immediately.
Yield
4-6 servings
Let’s all take care on Earth Day to give care to those we love, as well as to our communities, cities, states, country and planet.
Finding out the answers to these questions will help you make an informed camp decision.
Each year as summer comes to a close, August’s National Night Out celebrates local community efforts to stop crime and create positive change.