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Garden to Table – August

August 19 @ 10:30 am - 11:30 pm

Bowl of watermelon chunks topped with crumbled cheese, chopped herbs, and a lime wedge on the side, with a drizzle of balsamic glaze.

Garden to Table

Summer Sessions: Wednesday Mornings, 10:30am – 11:30am 

August 19 – Lemonade & Watermelon Salad

Enjoy quality time in the garden with your child/children as we explore the Kitchen Garden and all that it has to offer. Help us weed and water, plant, and harvest. We will prepare a simple snack with ingredients inspired by the garden. Appropriate for children ages 4 and up but all are welcome. Children must be accompanied by an adult. 

Fee: $15/class per child for Members / $20/class per child for General Public

Registration required – Registration Deadline is 1 day prior to each class

Sponsored by Montclair State University 

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